Kendall College
Get the real-world skills it takes to succeed in an exciting career in Culinary Arts, Baking and Pastry, Hospitality Management at Kendall College. Our culinary program-the only one in the Midwest to be internationally acclaimed â€"combines practical experience in our professionally equipped kitchens. Earn your Associate or Bachelor degree or a certificate Baking and Pastry, Professional Catering, Professional Personal Chef and Professional Cookery. Our two-year Associate degree in Baking and Pastry Arts helps you launch a successful career in a professionally bakery or pastry kitchen, and our Hospitality Management program, located in Switzerland, combines food and restaurant operations with management training.
Programs at Kendall College
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Business Administration, Management and Operations, Business
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Culinary Arts and Related Services, Personal & Culinary
- A.A.S. Baking and Pastry
- Baking and Pastry
- A.A.S. Culinary Arts
- A.A.S. Culinary Arts Accelerated
- B.A. Culinary Arts
- Food and Beverage Operations Concentration
- Professional Catering Personal Chef
- Professional Cookery
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Hospitality Administration/Management, Business
- B.A. Hospitality Management
- Convention and Meeting Management Concentration
- Hotel Management Concentration
- Les Roches School of Hospitality Management Evening & Weekend Program
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Teacher Education and Professional Development, Specific Levels and Methods, Education
- BA in Early Childhood Education Certification Only
- BA in Early Childhood Education with Illinois Type 04 Certification
- BA in Early Childhood Education without Certification
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